10 Of This Year’s Best Sakura Sweets From Japanese Patisseries, Cafes And More
These Edible Blossoms Are Exactly What We Need Now!
Criollo Sakura Strawberry
The perfect spring combination of strawberries and cherry blossoms are incorporated into this delicate creation by Criollo’s Chef Santos. Made with a smooth mousse and sweet and sour sakura-strawberry compote, this treat is elegantly modest as it makes use of the natural flavor of the ingredients. Available at the Criollo store in Nakameguro until late April.See More