The Flavors Of Japan, From Ancient To Up-And-Coming

Traditions and Trends at the Tokyo Food Summit 2023

By Sydney Seekford
December 6, 2023 | Food & Drink, Where To Eat In Tokyo

Unwrapping The Magic Of Tokyo's Sweetest Festive Delights

12 Christmas Cakes In Tokyo for Year-End 2023 Celebrations

By The Savvy Team
December 1, 2023 | Food & Drink, In Season

Getting Our Corn Fix With More Than Flakes

Tokyo’s Seriously Corny Cafe Treats

By Sydney Seekford
November 24, 2023 | Food & Drink

Naming Tokyo’s Hottest Post-Pandemic Dining Trend

Friendly Fusion Izakaya: Tokyo’s Bal Scene Explained

By Sydney Seekford
October 27, 2023 | Food & Drink, New In The City, Trending Now

Enjoy Our Seafood Picks To Welcome The Cooler Season

5 Japanese Fish to Celebrate Fall

By Elizabeth Sok
October 25, 2023 | Food & Drink, In Season

Scary Good Treats In The City

20 Halloween Afternoon Teas in Tokyo 2023

By The Savvy Team
October 4, 2023 | Food & Drink, In Season

Autumnal Wagashi Perfect For Souvenirs Or Your Own Special Treat!

5 Japanese Sweets Full of Fall Flavor

By Elizabeth Sok
September 27, 2023 | Food & Drink, In Season

Japan's Umami Filled Clear Soup

Recipe: Sumashi-jiru

By The Savvy Team
September 1, 2023 | Food & Drink

Get Close To The Land With These Easy-Growing Projects!

5 Japanese Vegetables to Grow on Your Balcony

By Elizabeth Sok
August 16, 2023 | Food & Drink, Lifestyle

Low Calories, High Fiber

Japanese Superfoods: Konjac

By Luisa Heenan
August 9, 2023 | Food & Drink, Health & Beauty

Modern Japanese Food Explained

An Introduction to Sushi and Sashimi

By Hilary Keyes
August 4, 2023 | Food & Drink, Japanese Culture